Oliver Pluff

Wassail Wine & Cider Spices

Choose from wine or cider wassail spices or orange clove lemon ginger hot toddy.

Wassail Wine Spices

• 1.5 oz Spices - Brews 1 Gallon
• Contents: Orange Peel, Ginger, Cinnamon, Allspice, Cloves
• For a Gallon Brew: Fill a pot with 1 gallon of red wine or port. Mix in orange peel, ginger, cinnamon, cloves, and allspice. Add ½ cup sugar, and simmer at low heat for 1-2 hours. Strain and serve hot.

Cider Spices Wassail 

• 1.5 oz Spices - Brews 1 Gallon
• Contents:  Cinnamon Sticks, Cut Ginger, Ground Nutmeg
• For a Gallon Brew: Fill a pot with 1 gallon of fresh apple cider, ale, or mead. Mix in cinnamon, ginger, and nutmeg with ½ cup sugar, and simmer at low heat for 1-2 hours. Strain and serve hot.