Expertly crafted by a stubborn South Carolina chef, Red Clay Hot Sauce reveres quality ingredients, balanced flavors and time-honored, handcrafted techniques. Meant to enhance a dish, not mask it, we like it on oysters, fried chicken and family recipes.
Red Clay's original hot sauce features mild fresno peppers with high quality vinegar. The sauce is then aged in bourbon barrels for a classic taste that doesn’t overwhelm.
*Item will ship with new packaging - image shows older packaging