Each Oliver & Pluff cold brew tea tin arrives with a large wire mesh tea brewing ball for gentle steeping that results sweeter and smoother finished fruit forward brewed tea perfect for warmer weather.
Cold Brewing Tips
For a Half-Gallon Brew:
1.Fill a pitcher with a half-gallon of cold, clean spring water.
2. Fill the tea filter with 4 tablespoons of tea.
3. Close the tea filter, then add to pitcher.
4. Steep the tea overnight in the refrigerator.
5. Remove tea filter, and serve tea over ice.
(843) 769-2600
info@draytonhall.org
3380 Ashley River Road
Charleston, SC 29414
Drayton Hall's main house and landscape are open to the public weekly Wednesday through Monday from 9 am to 5:00 pm (gate closes at 3:30 pm). CLOSED on Tuesdays. The gate will accept no cash transactions.
